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Oktoberfest! With Kristin & Kathleen

That Kitchen Place

We will be celebrating Oktoberfest with a German pub food menu and local beer paring. Sample three savory courses, including a variety of German sausages (Wursts) with fresh local sauerkraut, beer and cheese soup (made in our favorite Le Creuset pot) with soft Bavarian pretzels and a Kirsch torte from Kathleen.
Date & Time
  • October 10, 2015
  • 10:30AM - 2:30PM
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