Oktoberfest! With Kristin & Kathleen
That Kitchen Place
We will be celebrating Oktoberfest with a German pub food menu and local beer paring. Sample three savory courses, including a variety of German sausages (Wursts) with fresh local sauerkraut, beer and cheese soup (made in our favorite Le Creuset pot) with soft Bavarian pretzels and a Kirsch torte from Kathleen.
Date & Time
October 10, 2015
10:30AM - 2:30PM