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Traditional Italian Easter Baking & Appetizers Class with Chef Pam Buono

That Kitchen Place

Celebrate Easter the Italian way, with traditional Easter breads, sweets, and appetizers. On the menu: Panettone, Italian Easter Egg Bread, Ricotta Cheese Cake, and Italian Proscuitto appetizers. Yum! Advanced registration is strongly advised as our classes tend to sell out.

Date & Time

April 5, 2014

10:30AM - 2:30PM

More Info

Event Website

(530) 222-1160


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