Mediterranean Vegetarian with Chef Pam
Treat yourself to delicious and veggie-centric Italian dishes with Chef Pam. Traditional Italian food relies less on meat and more on seasonal vegetables. On the menu: Pasta alla Norma (Eggplant Pasta,) Pizza Bianca with Roasted Vegetables, Winter Risotto with Butternut Squash and Kale, and Southern Italian Cauliflower Salad. Wow!
Date & Time
- February 22, 2014
- 10:30AM - 2:30PM