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Food+Dining

Last Updated: 04/26/2017 11:00AM • Subscribe via RSSATOM


Stuffed Shells Enchiladas

Want enchiladas, but you don’t have tortillas? Check your pantry for pasta shells. This is a fun and different preparation, and the presentation is unexpected.

Joshua Altamura, Chopped Jr. Champion

“Chef, you’ve been chopped,” is one thing you wouldn’t want to hear on the Food Network show Chopped Junior. For 12-year-old Joshua “Joshy” Altamura, it was something he wouldn’t have...

Zephyr Books & Coffee in Yreka

The 41 bookshelves that line the walls and create aisles in Yreka’s Zephyr Books & Coffee were installed over a three-month period that took the West Miner Street storefront from such...

Prime Rib Dinner to Benefit Riverfront Playhouse

Vintage Wine Bar & Restaurant, located at 1790 Market St. in Redding, presents a special night benefitting Riverfront Playhouse: A prime rib dinner provided by R&R Meats and Seafood...

Get Foiled

As the saying goes, big things come in small packages and that may explain the burgeoning popularity of foil-packet recipes.

Simple Ways to Produce Healthy Habits

If getting your kids to embrace healthy eating habits feels like a constant uphill battle, take heart in knowing you’re not alone.

Throw an Epic Easter Brunch on a Budget

Preparing an elaborate Easter spread for your family doesn’t have to be an expensive (or exhausting) endeavor.

30 Minutes to Mealtime

Variety certainly is the spice of life, but after a long day, it’s easy to get stuck in a mealtime rut and turn to the same dishes each week.

One-Skillet Orzo with Tuna

April 18 – tax day looms, and if your budget is busted after paying your 2016 taxes, this wallet-friendly recipe is perfectly timed.

Pair Like a Pro

When it comes to pairing wine with food, even experts agree that desserts can pose a challenge.

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